Here’s some shrimp you don’t have to question!
If you received a copy of our Children’s Art Calendar this year, then you may want to take a moment to thank the people that made it possible. We’d like to introduce you to Scott and Leslie Tysen, the owners of JT Shrimp farm in Wheatfield, Indiana. Now, you may be asking yourself, how could there be a shrimp farm in Indiana – don’t shrimp need to be in the ocean? Not anymore!
Thanks to a unique recirculating aquaculture technique, called the zero exchange aerobic heterotrophic system, the Tysens and their two children raise fresh saltwater shrimp in a barn on their land. This technique allows the shrimp to be raised without the use of antibiotics or chemicals, and provides a healthy source of fresh seafood to the middle of the country. Continue reading